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Brunch Menu

Brunch Menu

Toast (V)

2 slices with butter and jam or honey (choice of sourdough, multigrain, Turkish)

$9.90

French Toast

2 slices with strawberries, whipped cream and maple syrup

$17.50

(add Vanilla ice-cream – $3.9)

Banana Bread (V)

grilled banana bread with fruit and yoghurt

$17.50

Croissant

plain $6.90 (V)

with ham, cheese and tomato – $10.9

 

Fruit Salad

seasonal fresh fruits (V, GF)

$11.90

with yoghurt and honey (V,GF)

$16.50

Hot Cakes (V)

double stack with lime mascarpone, almond crumble, orange chocolate sauce, Persian fairy floss, strawberry & passionfruit coulis

$18.90

add ice-cream – $3.9 V

Home Made Granola (V)

toasted granola with fresh fruit, yoghurt and topped with honey

$16.50

Smashed Avocado (V)

with fetta on sourdough toast with pomegranate target beetroot, poached eggs, beetroot hummus, lemon toasted pumpkin seeds

$21.90

Benedict Waffle (GFO)

Slow cooked braised pork with pickled red cabbage, poached eggs, watercress, hollandaise sauce, sweet potato strings on a waffle

$22.90

Smoked Salmon Potato Rosti

house made potato rosti served with smoked salmon, poached eggs, hollandaise sauce & crispy beetroot

$23.90

Sauteed Wild Mushrooms

Wild mixed mushrooms on sourdough toast, with poached eggs, spinach, beetroot hummus, crispy enoki mushroom, truffle oil drizzle

$23.90

Eggs as you like (V)

2 eggs – poached, scrambled or fried on sourdough or multigrain toast

$17.50

Baked Eggs

with chorizo, medley tomatoes, napoli, parmesan and fried rocket served with sourdough toast

$23.00

Baci King Breakfast

fried eggs with bacon, chorizo, tomato, mushroom and spinach on sourdough toast

$25.90

 

Vegetarian Breakfast (V)

poached eggs with avocado, tomato, mushrooms, spinach and baked beans on sourdough toast

$25.90

Omelette (V)

with mushroom, tomato, fetta and spinach on sourdough toast

$22.90

add ham – $5.5

Egg & Bacon Toasted Panini

2 fried eggs with bacon, spinach and tomato in a closed toasted Turkish bread sandwich

$20.90

Breakfast Sides

Bacon $5.9
Chorizo $5.9
Salmon $7.0
Mashed Avocado $5.5
Roasted Tomatoes $5.5
Mushrooms $5.5

Spinach $5.5
Home Made Baked Beans $5.9
Extra Egg $3.0
Potato Hash $4.5
Gluten Free Toast $2.0

 

 

1.65% credit card service fee applies. No split bills. 10% surcharge applies to all prices on public holidays.

EVO - Extra Virgin Olive Oil
GF - Gluten Free
GFO - Gluten Free option available
V - Vegetarian

Hours of Operation

Now Open for dine-in:

Coffee/cake/panini – 24/7 Monday to Sunday

Brunch 
Monday to Sunday 7am to 3 pm
Lunch 
Monday to Sunday 12 pm to 3 pm
Dinner 
Sunday to Thursday:5.30pm to 9.30pm 
Friday & Saturday:5.30pm to 10.30pm

Drop Us a Line

Don't be shy. Let us know if you have any questions! 

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