Lunch and Dinner

Antipasti / Appetisers

Focaccia (V & GFO)

sea salt, garlic, rosemary, olive oil


Calamari fritti

lightly floured w/ lemon aioli, rocket &  radicchio salad and shaved grana padano


Arancini home cooked (3 pieces) V

roasted pumpkin, wild mushrooms, spinach,  truffle pea puree


Meat balls home cooked (4 pieces)

veal & beef meatballs slowly cooked in tomato sugo & served w/ toasted   ciabatta


Leggeri / Light meals

Calamari Salad

served w/ mixed leaves salad, cherry tomatoes, Spanish onion, olives & EVO balsamic


Caesar salad

cos lettuce, bacon, croutons, parmesan, egg, anchovy dressing


(Add grilled chicken breast – $5)

Pasta / Risotto

Penne Bolognese or Napoli (GFO)

in a traditional rich beef and tomato sugo


Lasagne vegetarian 

layers of roasted vegetables, tomato sugo, bechamel



home made (2 pieces) spinach & ricotta w/ tomato sugo


Gnocchi (V)

home made, confit cherry tomato, napoli sauce, ricotta, garlic,  basil, extra virgin olive oil


Spaghetti chicken (GFO)

sautéed seasonal mushrooms, chicken, cream, basil pesto


Spaghetti carbonara (GFO)

bacon, parmeson, egg, cream & fresh parsley


Rigatoni ragu (GFO)

slow cooked beef ragout w/ tomato sugo, peas, red wine, chives


Chicken Risotto (GF)

chicken, baby spinach, porcini mushroom, basil pesto, mascarpone, cherry tomato & truffle oil


Vegetarian Risotto (V, GF)

zucchini, mushroom, pumpkin, peas & baby spinach


Pizze / Pizza

Margherita (V)

tomato, fior di latte, basil



tomato, bocconcini, prosciutto, rocket    



tomato, bocconcini, salami, red capsicum, black olives 



tiger prawns, tomato, bocconcini, grilled zucchini,    cherry tomato, chilli


ortolana (V)

tomato, bocconcini, eggplant, zucchini, roasted peppers, mushroom, parsley, garlic



tomato, bocconcini, smoked ham, mushroom, olive, artichoke         



grilled chicken breast, bocconcini, pesto, cherry tomato, red capsicum



tomato, bocconcini, pork sausage, mushroom, parsley, parmesan


genovese (V)

bocconcini, pesto, mushroom, garlic, cherry tomatoes, olives, parmesan and basil


Gluten Free Pizza Base Available – add $4

Principale / Mains

Chicken parmigiana & chips

crumbed chicken breast, napoli sauce, smoked ham, mozzarella, served w/ chips and salad


Fish and chips

crispy battered fish & chips w/ lemon aioli and salad


Contorni / Sides


w/ aioli  



w/ sour cream & sweet chilli


Mixed green salad (V, GF)

w/ tomato, Spanish onion,  cucumber, torn basil, feta & wine vinaigrette


Dolce / Sweets 

Chocolate Nutella Pizza 

w/ strawberries and vanilla ice–cream


Gelato Take Home Tub 500g

(Your choice of 3 flavours)


Vanilla Bean

Cookies & Cream




Salted Caramel


Honeycomb Crunch

Lemon Sorbet

Mango Sorbet

Passionfruit Sorbet

Strawberry Sorbet

Bambini / Kids menu

Spaghetti or Penne Bolognese or Napoli (GFO)

w/ a traditional rich beef and tomato sauce


Chicken nuggets and chips

chicken nuggets served w/ chips


Chicken and chips

chicken strips served w/ chips, tomato sauce and salad


Fish and chips 

battered fish served w/ chips, salad and tartare sauce


Margherita pizza (V)

 tomato, bocconcini, basil


Ham and Pineapple Pizza


EVO – Extra Virgin Olive Oil 

GF – Gluten Free

GFO – Gluten Free option available

V – Vegetarian